Scientists brew Biblical beer using 5,000-year-old yeast salvaged from Israel
Reviving ancient flavors, scientists brew beer using yeast from 3,000-year-old pottery.
Reviving ancient flavors, scientists brew beer using yeast from 3,000-year-old pottery.
Lager beers are usually pretty limited. They may now get much more interesting.
You wouldn't want to drink from this 2,000-year-old vintage though.
Belgian scientists use AI to predict and improve beer flavors.
What would civilization be without beer? A depressing experience, that's what.
A tiny plant with a lot of genes.
A new study found there are some added benefits to keeping the coffee in the fridge, which not even the ...