The Evolution of Carrot Colors: A Genetic and Cultural Odyssey
From ancient Arab cultivators to Dutch breeders, the history of carrots spans continents and centuries, transforming this humble root into...
Adam Alexander is a consummate storyteller thanks to forty years as an award-winning film and television producer, but his true passion is collecting rare, endangered, and delicious vegetables from around the world. He is a director of OF1200, a company championing food growing in Wales and celebrating local varieties. He is a seed guardian with the Heritage Seed Library. He has appeared on television, including the BBC’s “Gardeners’ World” and “Great British Food Revival,” as well as CNN’s “Going Green.”
From ancient Arab cultivators to Dutch breeders, the history of carrots spans continents and centuries, transforming this humble root into...